This was my absolute favorite Kwanzaa gift this year!
In case you were wondering what happened to Coolio, well, he's alive and well and 'Pimpin' The Poultry.' That's just one of the segments in his new cookbook, "Coolie, The Ghetto Gourmet."
With recipes like "Bro-ghetti" which call for among other things,
"1 dime bag salt," and "SuperFRY Chicken," not only will you find some new menu items, you'll laugh out loud reading this book.
Seriously, Coolio can cook!
Check it out.*
Published by Simon and Schuster and available at
http://www.amazon.com/Cookin-Coolio-Star-Meals-Price/dp/1439117616
and bookstores everywhere.
* Warning - Strong language - definitely not suitable for children!
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